All Articles - Page 70

Now Open: Rooftop at Masa 14

Now there's another Sandoval spot to add to your list of drinking destinations for balmy D.C. nights...

American Saisons: 5 Beers for Spring

One of the most popular styles this time of year is the saison. Originally from Belgium, U.S. option...

Beer Review: Unibroue Blanche de Chambly

When Unibroue released Blanche de Chambly in 1996, the Chicago Beverage Testing institute pronounced...

Helix Lounge Brings Backyard BBQ to District City Dwellers on Wednesdays

Inner city folk need not yearn for the chance to sip brews around a flaming grill as the scent of ch...

SF Weekly Taste-Tests Marshmallow, PB&J Vodka So We Don't Have To

Wanted to shout out our thanks to the good cocktailians at SF Weekly, who dedicated a day (and a who...

Now Open: The Coffee Bean & Tea Leaf at the Washington Hilton

In February 2012, Brentwood-based coffee shop The Coffee Bean & Tea Leaf opened quietly inside the W...

Brewer's Cow Beer-Infused Ice Cream Available Online

When you're craving a beer, but also something rich, refreshing and sweet, there's now a new option:...

Kids Are Drinking Hand Sanitizer

The LA Times is reporting that during the past two months, California emergency rooms have received ...

Cocktail Recipe: Violet Beauregarde Part II at Ripple

Our Drink of the Week is Ripple's Violet Beauregarde Part II, assuredly much lovlier than her fictio...

Spirit Review: Jim Beam Red Stag Spiced & Honey Tea

Red Stag Honey Tea and Red Stag Spiced are two of the newest releases from Jim Beam, hitting shelves...

Beer Cocktails Jump the Shark with Bud Light Lime-a-Rita

With Bud Light Lime-a-Rita, Anheuser-Busch is jumping on the beer cocktail bandwagon and taking the ...

Brewery Ommegang Beer Dinner at Smith Commons, April 30

Join Smith Commons on Monday, April 30, for a special beer dinner with Brewery Ommegang Culinary Amb...

Beer Review: Anchorage Brewing Love Buzz & Whiteout

Ratebeer.com selected Alaska's Anchorage Brewing Company as the number one craft beer newcomer of 20...

Rare Wine Co. Madeira: Tasting America's Past

Madeira was America's favorite wine in the 18th and 19th century, and Rare Wine Co. is bringing it b...

Taste Chocolate City's Sakura Washington on H Street

Chocolate City Beer is toasting the cherry blossoms with a special brew called Sakura Washington. Th...

The 50 Largest Craft Breweries in the U.S.

This week, the Brewers Association completed their tally of 2011 beer sales and published a list of ...

Cocktail Recipe: Cherry Lime Cava Sangria at Boqueria

Our Drink of the Week features lime cordial, brandy and sparkling cava....

Taste Beers from the Carolinas at Pizza Paradiso, April 19

Both the Georgetown and Dupont Circle outposts of Pizza Paradiso will highlight the output of North ...

Drink Portland to Launch in May

In September of 2011, we announced the national expansion plan for The Drink Nation, and moved forwa...

Beer Review: Sam Adams 26.2

In celebration of the Boston Marathon Sam Adams gives runners (and non-runners) a new option to look...

A Month of Washington, D.C. Wine: 9 Events in April & May

Spring is in full swing, and along with all the flowering greenery, there's a concurrent profusion o...
 

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