Get your Margarita Fix at El Chucho

The Jackie's Sidebar Mixologist Mixes it Up in Columbia Heights

When it comes to Mexican joints, there’s something about a hint of grit that adds authenticity often missing from shinier, celebrity-backed establishments, no matter how delicious or fusion-fancy the menu. Enter El Chucho Cocino Superior, a casual Mexican “diner” from restaurateur Jackie Greenbaum of Jackie’s Restaurant and the accompanying Sidebar in Silver Spring. Now open in a former liquor store in Columbia Heights, El Chucho features the same team that has made Jackie’s a success: chef Diana Davila-Boldin designed the menu, while Sidebar’s Gordon Banks helms the extensive bar offerings.

First, the margaritas: there are nine, at several different price points. The El Codo, available on tap, is the cheapest at just $5 and came highly recommended by our chatty server (“It’s on tap, you’ll get it the fastest!”). It’s simple, not too sweet and feels a touch fancy with the choice between regular or chile-lime salt. Frozen options (choose lime, strawberry habanero or swirl) keep things cool in the rooftop heat — beware direct sunlight; stormageddon knocked out the roofttop awning — while the Rico Suave, featuring Don Julio 1942, is best saved for special occasions worthy of the $25 price tag.

A collection of spike-able house-made sodas also add intrigue to the beverage selection and come in exotic flavors such as coconut kaffir lime and spiced pineapple. Three of them (including ginger, blackberry poblano and pomegranate tart apple) can also be used as margarita flavors, too. The specialty cocktail list ranges in complexity from the simply named “Vodka Drink” to the curious “Senor Clusterf*ck,” but the “Mucha Hierba” stands out from the others with jasmine liqueur, Yellow Chartreuse, reposado tequila and Spanish bitters.

The craft beer selection (four on tap, three by the bottle) is small but noteworthy, while the extensive tequila and mezcal list adds depth of choice. Just don’t forget to wash down all that tequila with a side or three of food — the tacos and “street style” corn on the cob are top-notch.

3313 11th St. NW; 202-290-3313

Photos by Lauren Sloat

Recent Articles
spacer

Feedback

How are we doing? Tell us what you like or don't like and how we can improve. We would love to hear your thoughts!

*Name:
*E-mail:
*Suggestions:
 
Behind the Bar: Liana Oster of Dante

Behind the Bar: Liana Oster of Dante

For this exciting installment of Behind the Bar, we had the incredible opportunity to sit down with Liana Oster, the head bartender at Dante in New Yo...read more ›

by The Drink Nation Jan 7, 2020
Pabst Blue Ribbon Launches Blue Ribbon Whiskey in Select US Markets

Pabst Blue Ribbon Launches Blue Ribbon Whiskey in Select US Markets

PBR has launched their own whiskey. Let's keep an open mind and see what is inside this bottle....read more ›

by Carrie Dow Sep 24, 2019
The Master Sommelier Scandal is Now the Subject of a New Investigative Series

The Master Sommelier Scandal is Now the Subject of a New Investigative Series

There's a new investigative series about one of the biggest scandals to ever hit the wine world....read more ›

by The Drink Nation Sep 13, 2019
SPONSORED
Drink Nation Store Rectangle
Try These Summer Cocktails This Season in D.C.

Try These Summer Cocktails This Season in D.C.

It's officially summertime in the city, and we can't think of a better way to cool off from DC's heat and humidity than with a cold, boozy cocktail in...read more ›

by Lanna Nguyen Jul 31, 2019
Using Peas to Make Gin Might Lead to More Environmentally Friendly Spirits, Studies Show

Using Peas to Make Gin Might Lead to More Environmentally Friendly Spirits, Studies Show

Scientists may have discovered a more environmentally friendly way to make one of the world's most popular spi...read more ›

by The Drink Nation Jul 23, 2019
Drink a Classic Cocktail for a Good Cause During Negroni Week, June 24-30

Drink a Classic Cocktail for a Good Cause During Negroni Week, June 24-30

Negroni Week 2019 is June 24-30, so drink this classic cocktail for a good cause....read more ›

by The Drink Nation Jun 19, 2019
What to Do if Your Uber, Lyft, or Cab Driver Ever Strays From Your Destination or Makes You Feel in Danger

What to Do if Your Uber, Lyft, or Cab Driver Ever Strays From Your Destination or Makes You Feel in Danger

If you're taking an Uber, Lyft, or cab and feel unsafe, there are steps you can take to protect yourself....read more ›

by Nina Starner Jun 19, 2019
D.C.'s Best Wine Bars

D.C.'s Best Wine Bars

Whether you're a wino or a wine novice, DC is home to a number of wine bars perfect for casual sipping or for expanding your palate. ...read more ›

by Lanna Nguyen May 29, 2019
Behind the Bar: Kat Corbo of The Study & Winner of Speed Rack 2019

Behind the Bar: Kat Corbo of The Study & Winner of Speed Rack 2019

This time on Behind the Bar, we spoke to Kat Corbo of The Study, who recently won Speed Rack 2019....read more ›

by The Drink Nation May 15, 2019
Where to Drink Outside in D.C. During Summer 2019

Where to Drink Outside in D.C. During Summer 2019

Patio weather has arrived! Grab your friends, stake a spot at the bar and take advantage of these outdoor spots for drinking and dining. ...read more ›

by Lanna Nguyen May 14, 2019
SPONSORED
Drink Nation Home Bar Project Bottom Rectangle 2
View all Articles

Sign up to get weekly drinking news, bar reviews, events and more sent directly to your inbox!

Close