Jackson 20 Turkey, Bourbon and Cigar Dinner, October 17
![Jackson 20 Turkey, Bourbon and Cigar Dinner, October 17](https://dc.thedrinknation.com/images/articles/2012-10-11-jackson20.jpg)
What says autumn better than turkey? At Alexandria’s Jackson 20, chef Brian McPherson is pairing turkey with harvest season appropriate bourbon and cigars at a dinner at 7 PM on Wednesday, October 17. A family style dinner will feature locally-raised turkey, served three ways, and will be followed by a bourbon tasting in the courtyard.
Just $36 will get you in on this evening of serious fun, including the meal and the after-dinner drinks, which include the following sips:
– Baker's Seven Year Old Kentucky Straight Bourbon Whiskey
– Booker's Six–Eight Year Old Kentucky Straight Bourbon
– Evan Williams 10 Year Old Kentucky Straight Bourbon
– Blanton’s Single Barrel 10 year Old Kentucky Straight Bourbon Whiskey
To go along, cigars from John Crouch Tobacconist will be available for á la carte purchase. Reservations are suggested, and can be made by calling the restaurant at 703-842-2790.
Event Date: 10/17
Event Time: 7 PM
Location: Jackson 20
Price: $36
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