8 D.C. Fall Cocktails to Try Now |
Fall Thyme and Pumpkin Chai at Bar Dupont
Made with Aperol and Maker’s Mark infused with cinnamon and apple, this seasonal bevvie is irresistible with maple bitters and house made thyme-honey syrup. The Pumpkin Chai, $11, can be served warm or cold and is a sweet and spicy mix of Godiva White, Frangelico, pumpkin spice liqueur, and Captain Morgan ($12).
500 New Hampshire Ave. NW; 202-797-0169
Inside Look: Campari's Stylish North American Headquarters in New York
Behind the Bar: Liana Oster of Dante